Almond Cream Cake

Name: Almond Cream Cake
Prep time: 50 min
Cook time: 45 min
Yield: 15
Ingredients: 1 cup butter ( (softened)); 1 1/2 cups granulated sugar; 3 cups cake flour* ((345 grams spooned & measured carefully)); 1/2 teaspoon salt; 2 teaspoons baking powder; 1 cup milk ( (2% milkfat)); 1 teaspoon almond extract; 3/4 cup egg whites plus 3 tablespoons*; 1/2 cup plus 2 tablespoons white flour; 2 cups milk; 1 1/2 teaspoons almond extract; 2 cups butter ( (softened)); 2 cups granulated sugar; Sliced almonds and whole almonds for decorating

Almond Cream Cake was pinched from <a href="https://thebestcakerecipes.com/almond-cream-cake/" target="_blank" rel="noopener">thebestcakerecipes.com.</a>

"If you’re looking for the best homemade white cake, this is it! Almond Cream Cake, 100% from scratch...."

INGREDIENTS

•

1 cup butter ( (softened))

•

1 1/2 cups granulated sugar

•

3 cups cake flour* ((345 grams spooned & measured carefully))

•

1/2 teaspoon salt

•

2 teaspoons baking powder

•

1 cup milk ( (2% milkfat))

•

1 teaspoon almond extract

•

3/4 cup egg whites plus 3 tablespoons*

•

1/2 cup plus 2 tablespoons white flour

•

2 cups milk

•

1 1/2 teaspoons almond extract

•

2 cups butter ( (softened))

•

2 cups granulated sugar

•

Sliced almonds and whole almonds for decorating

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes