Almond Chocolate Brittle

Name: Almond Chocolate Brittle
Ingredients: ⅓ cup raw almonds (slivered); ½ cup brown rice syrup (or agave); A few pinches of sea salt; 3.5 ounces 70% dark chocolate; ½ cup coconut oil

Almond Chocolate Brittle was pinched from <a href="http://www.healthination.com/recipes/eating-by-heart/almond-brittle-ep-23/" target="_blank">www.healthination.com.</a>

"In this episode of Eating by Heart, host Colombe puts a heart-healthy twist on traditional brittle by using coconut oil instead of butter. Colombe also demonstrates a neat trick: how to toast almonds on your stove top without turning the oven on...."

INGREDIENTS

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⅓ cup raw almonds (slivered)

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½ cup brown rice syrup (or agave)

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A few pinches of sea salt

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3.5 ounces 70% dark chocolate

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½ cup coconut oil

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