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Almond Biscottini
INGREDIENTS
•
2 cups all-purpose flour
•
1 teaspoons baking powder
•
pinch kosher salt
•
2 eggs
•
½ cup sugar
•
Grated zest of 1 lemon
•
teaspoon vanilla extract
•
2 tablespoons extra-virgin olive oil, plus 1 teaspoon
•
1 cup sliced almonds, toasted
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