"All-Purpose Vinaigrette is aptly named since you can use it on pretty much anything: simple salads, roasted chicken, grilled veggies & more!..."
INGREDIENTS
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1/2 cup DeLallo Extra Virgin Olive Oil
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2 tablespoons DeLallo Golden Sweet Balsamic Vinegar
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1/2 lemon, juiced (about 1 tablespoon)
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1 clove garlic, minced
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2 tablespoons honey (pure maple syrup if vegan)
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1 teaspoon Dijon mustard
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1 teaspoon Kosher salt