"A chili that you can cook in the crockpot and come home to a warm meal. This recipe uses homemade chili seasoning, but you can use store bought if you desire...."
INGREDIENTS
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1 pound ground beef
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2 (15-ounce) cans tomatoes
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2 (15-ounce) cans kidney beans
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3 cups water
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3 stalks celery
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1 onion
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2 tablespoons sauces
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1/4 cup
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2 teaspoons sugar
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1-2 tablespoon Chili Seasoning
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Cheddar cheese
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sour cream
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chives for topping
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masa corn mix or refried beans