All-American Chili

Name: All-American Chili
Yield: 8 servings (serving size: 1 1/4 cups chili and 1 tablespoon cheese)
Ingredients: 6 ounces hot turkey Italian sausage; 2 cups chopped onion; 1 cup chopped green bell pepper; 8 garlic cloves, minced; 1 pound ground sirloin; 1 jalapeño pepper, chopped; 2 tablespoons chili powder; 2 tablespoons brown sugar; 1 tablespoon ground cumin; 3 tablespoons tomato paste; 1 teaspoon dried oregano; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon salt; 2 bay leaves; 1 1/4 cups Merlot or other fruity red wine; 2 (28-ounce) cans whole tomatoes, undrained and coarsely chopped; 2 (15-ounce) cans kidney beans, drained; 1/2 cup (2 ounces) shredded reduced-fat sharp cheddar cheese

All-American Chili was pinched from <a href="http://www.myrecipes.com/recipe/all-american-chili-10000000438689/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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6 ounces hot turkey Italian sausage

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2 cups chopped onion

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1 cup chopped green bell pepper

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8 garlic cloves, minced

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1 pound ground sirloin

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1 jalapeño pepper, chopped

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2 tablespoons chili powder

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2 tablespoons brown sugar

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1 tablespoon ground cumin

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3 tablespoons tomato paste

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1 teaspoon dried oregano

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1/2 teaspoon freshly ground black pepper

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1/4 teaspoon salt

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2 bay leaves

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1 1/4 cups Merlot or other fruity red wine

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2 (28-ounce) cans whole tomatoes, undrained and coarsely chopped

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2 (15-ounce) cans kidney beans, drained

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1/2 cup (2 ounces) shredded reduced-fat sharp cheddar cheese

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