"A fun and tasty soup recipe the whole family can enjoy! For the full cheeseburger effect, serve on toasted buns with all the fixings...."
INGREDIENTS
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1 pound ground beef see savings
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1 medium onion, chopped see savings
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1 stalk celery, chopped see savings
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2 cloves garlic, minced see savings
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2 tablespoons all-purpose flour see savings
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2 14 1/2 ounce cans reduced-sodium beef broth see savings
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2 medium potatoes, scrubbed and coarsely chopped see savings
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1 14 1/2 ounce can diced tomatoes, drained see savings
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1 8 ounce package shredded cheddar and American cheese blend (2 cups) see savings
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1 6 ounce can tomato paste see savings
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1/4 cup ketchup see savings
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2 tablespoons Dijon-style mustard see savings
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1 cup whole milk see savings
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Toasted buns or rolls (optional) see savings
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Toppings, such as pickles, onions, lettuce, mustard, and/or ketchup (optional) see savings