"This is a rich version similar to the Olive Garden Ive' been playing with for about a year. This recipe yields about a gallon. Very simple and quick. Great with shrimp or chicken on pasta...."
INGREDIENTS
•
2 lbs butter
•
3 lbs cream cheese
•
120 ounces heavy cream
•
7 cups fresh parmesan cheese
•
12 -16 tablespoons garlic powder (varies to taste)
•
12 -16 tablespoons ground pepper (varies to taste)
•
12 -16 tablespoons salt (varies to taste)
•
2 teaspoons oregano, is (optional)