INGREDIENTS
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1 1/4 cups cornstarch
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1 cup all-purpose flour
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1 tsp baking powder
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1/4 tsp salt
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10 Tbsp butter, softened
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3/4 cup granulated sugar
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1 1/2 tsp lemon zest
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3 large egg yolks
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1 tsp vanilla extract
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1/4 - 1/2 tsp coconut extract, optional (use 1/2 tsp for more coconut flavor)
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a few tsp lemon juice, as needed
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1 can Dulce de Leche (I've used homemade before too)
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Various toppings for coating*