Alex's Lemon Cream Cheese Butter Cake
"My Brother-Inlaw used to make this cake and now we are just as happy to use this recipe. It keeps very well and tastes realy good. Serve plain or with whipped cream...."
INGREDIENTS
•
250 g cream cheese or 250 g ricotta cheese
•
250 g butter
•
2 teaspoons grated lemon rind
•
250 g caster sugar
•
3 eggs (59 gr)
•
350 g self rising flour
•
1 cup icing sugar
•
2 teaspoons lemon juice (approx)
Comments & Reviews
Just A Pinch Sweepstakes