Alex Guarnaschelli's Brie Cheese and Paprika Sandwiches
INGREDIENTS
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From the kitchen of Alex Guarnaschelli
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Servings:Over 8
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Difficulty: Easy
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Cook Time: 30-60 min
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Ingredients
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3-4 tablespoons unsalted butter
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1 medium leek, dark green top removed, quartered lengthwise, minced, thoroughly washed and dried
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Medium coarse sea salt
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½ teaspoon paprika
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8 large slices Sourdough bread, each ¼ inch thick
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16 ounces Brie cheese, cut into 16 slices
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