"Air Fryer Potato Skins have a nice, crispy skin with a cheesy, bacon filling! They are the perfect game day and family friendly appetizer (or snack!)..."
INGREDIENTS
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6 medium sized russet potatoes
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3 Tablespoons olive oil
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salt, to taste
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1 cup shredded cheddar cheese
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¾ cup bacon pieces
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sour cream (for serving)
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¼ cup green onions, thinly sliced