"My family raves about these air-fryer chimichangas. Infused with green chiles, the beefy snacks are guaranteed to liven up the party! —Kathy Rogers, Hudson, Ohio..."
INGREDIENTS
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1 pound ground beef
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1 medium onion, chopped
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1 envelope taco seasoning
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3/4 cup water
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3 cups shredded Monterey Jack cheese
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1 cup sour cream
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1 can (4 ounces) chopped green chiles, drained
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14 egg roll wrappers
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1 large egg white, lightly beaten
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Cooking spray
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Salsa