"Air Fryer Honey Soy Glazed Carrots are one of my FAVORITE ways to cook carrots. Easter or Mother's Day. Sticky, sweet, and with a slight kick..."
INGREDIENTS
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1 pound medium carrots, peeled and cut into 1/2 inch thick slices on an angle
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2 tablespoons honey
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1.5 tablespoons low sodium soy sauce
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1 tablespoon canola oil
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1/8 – 1/4 teaspoon red pepper flakes, according to spice preference
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1/4 teaspoon ground black pepper
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Chopped fresh parsley, optional for garnish