Air Fryer Gingerbread Scones - Fork To Spoon

Name: Air Fryer Gingerbread Scones - Fork To Spoon
Ingredients: 2 cups all-purpose flour; 4 tablespoons brown sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/3 cup milk; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 cup cold butter, diced or grated; 1/3 cup molasses; 1 large egg white, beaten; 1 tablespoon sparkling sugar

"This is such an easy recipe for Air Fryer Gingerbread Scones. It is the perfect time to grab a hot cup of coffee and make a batch of scones...."

INGREDIENTS

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2 cups all-purpose flour

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4 tablespoons brown sugar

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2 teaspoons baking powder

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1 teaspoon baking soda

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1/3 cup milk

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1 teaspoon ground ginger

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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1/4 cup cold butter, diced or grated

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1/3 cup molasses

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1 large egg white, beaten

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1 tablespoon sparkling sugar

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