"Air Fryer Crispy Parmesan Potatoes take a fraction of the time as oven roasted potatoes and are so much crispier and crunchier...."
INGREDIENTS
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1 pound russet potatoes (2 medium-large)
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2 tablespoons olive oil
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1 teaspoon garlic powder
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1/2 teaspoon kosher salt
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1/4 teaspoon ground black pepper
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1/4 cup grated parmesan cheese, the kind in a can works!
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2 tablespoons fresh chopped parsley, optional for garnish
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nonstick cooking spray