"Russian-style Air fryer creamy cheesecakes with a smooth, creamy, and melt-in-your-mouth texture, surrounded by a crispy caramelized crust...."
INGREDIENTS
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8 oz Cream cheese (226 g), softened
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1 Egg
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2 TBS All-purpose Flour
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2 TBS Granulated sugar (Can substitute for preferred granulated sweetener of your choice)
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2 TBS Semolina (Optional) - adds flavor, texture and crunch
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1/4 teaspoon baking powder
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Optional, but recommended toppings:
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Sour cream
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Powdered sugar
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Fruit
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