Air Fryer Chicken Thighs
INGREDIENTS
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4 bone-in skin-on chicken thighs (6- to 8-oz each)
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1 tablespoon olive oil
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2 tablespoons Gold Medal™ All-Purpose Flour
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1 1/2 teaspoons Italian seasoning
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1 teaspoon salt
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1/2 teaspoon paprika
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1/2 teaspoon ground black pepper
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