Air Fryer Buffalo Cauliflower

"This version of crunchy Air Fryer Buffalo Cauliflower is light on batter and simple to make. Dip it in vegan ranch or your favorite creamy vegan dressing...."

INGREDIENTS
4 cups cauliflower florets (Each one should be approx. the size of two baby carrots, if you put the baby carrots side-by-side.)
1 cup panko breadcrumbs mixed with 1 teaspoon sea salt (I would not use regular salt here. Sea salt grains are bigger, and they add a little extra crunch to the breading.)
1/4 cup melted vegan butter (1/4 cup after melting)
1/4 cup vegan Buffalo sauce (Check the ingredients for butter. I used Frank's Red Hot)
vegan mayo (Cashew Ranch, or your favorite creamy salad dressing)
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