Agustine's Beer & Tequila Carnitas

Name: Agustine's Beer & Tequila Carnitas
Ingredients: • 4 pounds bone-in pork shoulder, (see Note); • 2 cups diced white onion; • 4 poblano peppers, diced; • 2 tablespoons finely chopped garlic; • 2 teaspoons kosher salt, divided; • 1/2 teaspoon freshly ground pepper, plus more to taste; • 3 cups diced seeded tomatoes, (fresh or canned); • 1 cup tequila, preferably Reposado (see Note); • 2 12-ounce bottles dark Mexican beer, such as Negro Modelo; • 20 corn tortillas, warmed (see Tip)

Agustine's Beer & Tequila Carnitas was pinched from <a href="http://www.webmd.com/food-recipes/agustines-beer-tequila-carnitas" target="_blank">www.webmd.com.</a>

INGREDIENTS

•

• 4 pounds bone-in pork shoulder, (see Note)

•

• 2 cups diced white onion

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• 4 poblano peppers, diced

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• 2 tablespoons finely chopped garlic

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• 2 teaspoons kosher salt, divided

•

• 1/2 teaspoon freshly ground pepper, plus more to taste

•

• 3 cups diced seeded tomatoes, (fresh or canned)

•

• 1 cup tequila, preferably Reposado (see Note)

•

• 2 12-ounce bottles dark Mexican beer, such as Negro Modelo

•

• 20 corn tortillas, warmed (see Tip)

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