Adobo Seasoning - Delicioso Style! Recipe - Food.com
"This is a staple in Ingrid Hoffman's pantry. It's great on almost anything. You can use it as a spice rub, in soups and sauces or mix with a liquid to make a marinade. Store this in a tightly covered jar, in a cool & dry place. It should keep for up to 6 months...."
INGREDIENTS
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1 tablespoon lemon pepper seasoning
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1 tablespoon garlic powder
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1 tablespoon onion powder (or flakes)
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1 tablespoon dried oregano
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1 tablespoon parsley flakes
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1 tablespoon achiote powder
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1 1/2 teaspoons ground cumin
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1 tablespoon salt
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