Addicting Sopapilla Cheesecake Bars Recipe | Little Spice Jar

"Homemade sopapilla cheesecake bars made without crescent rolls! We're using puff pasty so the crust gets nice and crunchy with gooey cheesecake inside...."

INGREDIENTS
1 box or 2 - (10" x 15") puff pastry sheets
2 (8 ounce) bricks of cream cheese (see notes), room temp
1 ¼ cups granulated sugar, divided
¼ cup sour cream, room temp
2 teaspoons vanilla extract
1 egg, room temperature
1 tablespoon ground cinnamon
4 tablespoons salted butter, melted (see notes)
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