ham & noodle casserole

Name: Ham & Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 8 ounce(s) egg noodles; 10 ounce(s) soup, cream of celery or cream of mushroom; 1-2 stalk(s) celery, chopped; 1-2 cup(s) ham, cubed; 1 cup(s) peas; to taste - worcestershire sauce; to taste - salt and pepper; - potato chips, crushed

review

Private Recipe by

Rebecca C

@Rebeccac59

Cheektowaga, NY

A recipe from mom.

►

yield 6 serving(s)

prep time 15 Min

cook time 30 Min

method Bake

Ingredients For ham & noodle casserole

8 oz

egg noodles
10 oz

soup, cream of celery or cream of mushroom
1-2 stalk

celery, chopped
1-2 c

ham, cubed
1 c

peas
to taste

worcestershire sauce
to taste

salt and pepper
potato chips, crushed

How To Make ham & noodle casserole

1
Cook and drain noodles, return to pan

2
Blend in rest of ingredients except potato chips
3
Put in 2 qt casserole dish. Top with crushed potato chips
4
Bake at 375 for 30 minutes
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.