Acorn Squash Scones Recipe (by Kate Ramos)

Name: Acorn Squash Scones Recipe (by Kate Ramos)
Ingredients: 1 medium acorn squash; 2 cups all-purpose flour; 1/4 cup firmly packed light brown sugar; 1/4 cup granulated sugar; 2 teaspoons baking powder; 3/4 teaspoon ground cinnamon; 1/2 teaspoon kosher salt; 8 tablespoons (1 stick) unsalted butter, frozen; 1/2 cup plus 1 tablespoon milk; 1 large egg yolk; 1 tablespoon sanding sugar, or granulated sugar

Acorn Squash Scones Recipe (by Kate Ramos) was pinched from <a href="http://www.holajalapeno.com/2011/01/acorn-squash-scones-recipe.html" target="_blank">www.holajalapeno.com.</a>

INGREDIENTS

•

1 medium acorn squash

•

2 cups all-purpose flour

•

1/4 cup firmly packed light brown sugar

•

1/4 cup granulated sugar

•

2 teaspoons baking powder

•

3/4 teaspoon ground cinnamon

•

1/2 teaspoon kosher salt

•

8 tablespoons (1 stick) unsalted butter, frozen

•

1/2 cup plus 1 tablespoon milk

•

1 large egg yolk

•

1 tablespoon sanding sugar, or granulated sugar

Go To Recipe

review

►