apple dumplings

Name: Apple Dumplings
Prep time: 20 min
Cook time: 30 min
Yield: 16
Cuisine: American
Ingredients: 4 medium apples, Golden Delicious; 1/2 cup(s) butter; 1 cup(s) sugar; 1 teaspoon(s) cinnamon; 2 can(s) crescent rolls; 1 can(s) mountain dew or sprite

1 Pinch 1 Photo

Belinda "B"

Prairie Grove, AR

Updated on Oct 17, 2016

This is a recipe from the many luncheons we had at school. It is so good!

Rate

prep time 20 Min

cook time 30 Min

method Bake

yield 16 serving(s)

Ingredients

4 medium apples, Golden Delicious
1/2 cup butter
1 cup sugar
1 teaspoon cinnamon
2 cans crescent rolls
1 can mountain dew or sprite

How To Make apple dumplings

Step 1

Wash each apple, core, do not peel, then cut each apple into 4 pieces ( 16 pieces of apple). Unroll crescent dough and separate so you have 16 pieces. Put an apple slice into a piece of dough and roll from the largest side to smallest, continue until all apple slices are rolled. Place in a prepared 9 x 13" baking dish.

Step 2

Mix the cinnamon and sugar together-sprinkle on top of prepared apples. Cut up butter in small pieces and place on the apples. Then pour the Mountain Dew over the top and bake at 350 until lightly browned.
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