st. nicholas day punch

Name: St. Nicholas Day Punch
Cuisine: American
Ingredients: 8 quart(s) tea; 8 quart(s) cranberry juice; 1 1/4 cup(s) lemon juice; 2 1/4 cup(s) sugar; 4 quart(s) ginger ale

1 Pinch

Megan Stewart

Middletown, OH

Updated on Dec 27, 2018

Stnicholascenter.org

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method No-Cook or Other

yield Makes 160--4 oz servings

Ingredients

8 quarts tea
8 quarts cranberry juice
1 1/4 cups lemon juice
2 1/4 cups sugar
4 quarts ginger ale

How To Make st. nicholas day punch

Step 1

Mix first 3 ingredients and add ginger ale just before serving. Garnish with maraschino cherries and mint leaves frozen in ice ring.

Step 2

This punch is served at the historic Allaire Village St. Nicholas Celebration.
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