A & W Coney Island Sauce | Recipe Goldmine

  • 2 small onions, finely chopped
  • 5 pounds ground beef
  • 64 ounces Hunt's Tomato Paste
  • 64 ounces Hunt's Tomato Puree
  • 1 1/2 cups granulated sugar
  • 1/3 cup cider vinegar
  • 2 tablespoons chili powder
  • 1 tablespoon pepper
  • 1 tablespoon celery seed
  • 3 tablespoons plus 1 teaspoon salt
  • Add Ingredients to Grocery List







Leave a Comment