A tasty copycat of America's favorite cake.

Name: A tasty copycat of America's favorite cake.
Ingredients: 1 cup butter (real butter, no substitutions, at room temperature); 1 and ¼ cups granulated sugar; 4 large eggs (at room temperature); 2 cups cake flour (sifted and measured correctly); 4 tablespoons powdered milk; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 1 teaspoon lemon extract (almond or coconut extract can be used)

"The perfect sweet treat, Traditional Copycat Sara Lee Pound Cake Recipe is moist, buttery, has a hint of lemon, and melts in your mouth...."

INGREDIENTS

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1 cup butter (real butter, no substitutions, at room temperature)

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1 and ¼ cups granulated sugar

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4 large eggs (at room temperature)

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2 cups cake flour (sifted and measured correctly)

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4 tablespoons powdered milk

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1 teaspoon baking powder

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1/4 teaspoon salt

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1 teaspoon vanilla extract

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1 teaspoon lemon extract (almond or coconut extract can be used)

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