A Simple Fresh Shrimp with Garlic Pasta Recipe

A Simple Fresh Shrimp with Garlic Pasta Recipe was pinched from <a href="http://kidscooking.about.com/od/dinnerrecipes/r/Shrimp-Pasta.htm" target="_blank">kidscooking.about.com.</a>

"This light and fresh shrimp pasta dish with a great garlicky flavor can be easily tweaked to fit a picky audience, with herbs and scallions optional...."

INGREDIENTS
1 pound fettucine, linguine, or other long thin pasta
Kosher or coarse salt to taste
3 tablespoons olive oil
3 teaspoons finely minced garlic
1 1/2 pounds extra large (21/25 count) shrimp, peeled and deveined
4 scallions, white and halfway up the green part, sliced (optional)
Big pinch red pepper flakes (optional)
1 cup chicken broth, preferably low sodium
2 tablespoons fresh lemon juice (about 2 lemons)
Freshly ground black pepper, to taste
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