A Really Good Tuna Salad - Once Upon a Chef

"TESTED & PERFECTED RECIPE -- Sometimes you just want a really good old-school tuna salad. With celery, scallions, and pickle relish, this is it...."

INGREDIENTS
2 (5-ounce) cans chunk white tuna packed in water
1/2 cup mayonnaise, best quality such as Hellmann's or Duke's
2 ribs celery, finely diced
2 scallions, light and dark green parts, thinly sliced
1 tablespoon fresh lemon juice (from 1 lemon)
3/4 teaspoon Dijon mustard
2 tablespoons sweet pickle relish, drained
3 tablespoons finely chopped flat-leaf parsley
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
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