INGREDIENTS
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yield: About 15 dozen crackers prep time: 15 minutes cook time: 15 minutes total time: 2 hours
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An incredibly easy recipe for a homemade version of Cheez-It cheddar snack crackers
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INGREDIENTS:
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8 ounces extra sharp cheddar cheese, shredded
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1/4 cup unsalted butter, at room temperature
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1 teaspoon kosher salt
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1 cup all-purpose flour
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2 to 3 tablespoons ice water