A Figgy Bakewell

Name: A Figgy Bakewell
Ingredients: 1 1/2 cup white whole wheat flour (organic King Arthur); 4 ounces unsalted cold butter, cut into cubes; 1/2 teaspoon fine sea salt; 2 tablespoons light muscovado sugar; small glass of chilled white wine; 4 ounces fig jam; 5 ounces apricot jam; 3 ounces Calimyrna figs, thinly sliced, divided; 4 ounces unsalted butter; 4 ounces light muscovado sugar; 3 eggs; 1/2 teaspoon almond oil essence; 4 ounces almonds, ground up; 1 tablespoon all purpose flour; 1 ounce sliced almonds

A Figgy Bakewell was pinched from <a href="http://food52.com/recipes/10288-a-figgy-bakewell" target="_blank">food52.com.</a>

INGREDIENTS

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1 1/2 cup white whole wheat flour (organic King Arthur)

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4 ounces unsalted cold butter, cut into cubes

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1/2 teaspoon fine sea salt

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2 tablespoons light muscovado sugar

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small glass of chilled white wine

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4 ounces fig jam

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5 ounces apricot jam

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3 ounces Calimyrna figs, thinly sliced, divided

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4 ounces unsalted butter

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4 ounces light muscovado sugar

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3 eggs

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1/2 teaspoon almond oil essence

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4 ounces almonds, ground up

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1 tablespoon all purpose flour

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1 ounce sliced almonds

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