A Delicious Brunch Is Just A Quiche Away!
"A scratch-made crust makes all the difference!..."
INGREDIENTS
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For crust:
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1 stick cold unsalted butter, cubed
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1 ½ cups all-purpose flour
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¼ teaspoon kosher salt
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1 teaspoon granulated sugar
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4-5 tablespoons ice water
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For filling:
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3 cups fresh spinach, stems removed
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½ yellow onion, chopped
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5 large eggs
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2 cups half-and-half
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1 ½ cups 3-cheese blend (option: cheddar, Monterey Jack, mozzarella)
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½ teaspoon garlic powder
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Kosher salt
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Black pepper
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