"It's the perfect potluck side...."
INGREDIENTS
•
Kosher salt
•
1 lb. fresh green beans, trimmed
•
1 15-ounce can cannellini or other white beans, drained and rinsed
•
1 15-ounce can red kidney beans, drained and rinsed
•
1/2 c. chopped celery
•
1/2 c. chopped red onion
•
2 tbsp. chopped parsley
•
1/3 c. olive oil
•
1/4 c. red wine vinegar
•
Juice of 1 lemon
•
1 1/2 tsp. kosher salt
•
1/2 tsp. ground black pepper