"90-second keto bread is so versatile. It has a lovely spongy texture that readily soaks up butter, sugar-free honey, or jam...."
INGREDIENTS
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1 tablespoon unsalted butter ((if using salted, omit the salt))
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1/4 teaspoon Diamond Crystal kosher salt ((or just a pinch of fine salt))
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1 large egg
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1 tablespoon coconut flour
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1/4 teaspoon baking powder ((gluten free if needed))