"Very quick and easy Taco Soup recipe... just dump in the contents of 8 cans and add some taco seasoning and you're good to go!..."
INGREDIENTS
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1 (15 ounce) can black beans, drained and rinsed
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1 (15 ounce) can pinto beans, drained and rinsed
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1 (14 1/2 ounce) can diced tomatoes, drained
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1 (15 1/4 ounce) can sweet corn, drained
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1 (12 1/2 ounce) can chicken breasts, drained
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1 (10 3/4 ounce) can cream of chicken soup
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1 (10 ounce) can green enchilada sauce
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1 (14 ounce) can chicken broth
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1 (1 1/4 ounce) packet taco seasoning