peanut butter cookies

Name: Peanut Butter Cookies
Prep time: 10 min
Cook time: 10 min
Yield: Makes about 5 dozen cookies.
Cuisine: American
Ingredients: 1 cup(s) butter; 1 cup(s) peanut butter; 1 cup(s) sugar; 1/2 cup(s) brown sugar, lightly packed; 2 - eggs; 1 1/2 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; 3 cup(s) flour; 1 cup(s) sugar (for pressing down cookies)

1 Pinch 1 Photo

Belinda "B"

Prairie Grove, AR

Updated on Jan 22, 2018

This is a revised recipe that my Mom used to make. Dad says these are the best peanut butter cookies he has ever ate.

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield Makes about 5 dozen cookies.

Ingredients

1 cup butter
1 cup peanut butter
1 cup sugar
1/2 cup brown sugar, lightly packed
2 eggs
1 1/2 teaspoons baking soda
1 teaspoon baking powder
3 cups flour
1 cup sugar (for pressing down cookies)

How To Make peanut butter cookies

Step 1

In a mixing bowl, cream the butter and peanut butter together then add the sugars. Mix for about 2 minutes.

Step 2

Add the eggs, mix. Add the baking soda, baking powder and flour, mix until mixed together scraping the sides of the bowl to make sure everything is incorporated.
Step 3

Drop by cookie scoop(about 2" apart) onto parchment lined sheet pans, dip a fork into the extra sugar, then press the cookie down by making a cross on top of each cookie and bake at 375 for about 10 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Comment & Reviews

Comments and reviews are disabled on unpublished recipes.

Just A Pinch Sweepstakes