potato salad

Name: Potato Salad
Cuisine: American
Ingredients: - potatoes, peeled, cooked, cubbed; 1 large onion, chopped; - celery, chopped; - mayonnaise; - salad dressing (miracle whip); - yellow mustard (optional); - vinegar; - sugar; - salt and pepper

1 Pinch 1 Photo

Rebecca C

Cheektowaga, NY

Updated on Nov 15, 2018

Mom's recipe.

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cook time

method Stove Top

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Ingredients

- potatoes, peeled, cooked, cubbed
1 large onion, chopped
- celery, chopped
- mayonnaise
- salad dressing (miracle whip)
- yellow mustard (optional)
- vinegar
- sugar
- salt and pepper

How To Make potato salad

Step 1

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop.

Step 2

In a large bowl, combine the potatoes, celery and onion. Stir in equal amounts of mayonnaise and miracle whip. Add vinegar then sugar. Season with salt and pepper. Mix together well and refrigerate until chilled.
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