INGREDIENTS
•
Crumb Crust
•
2 cups graham cracker crumbs
•
1/2 cup confectioners' sugar
•
1/2 cup butter, melted
•
1 teaspoon cinnamon
•
7-Up Filling
•
1 envelope unflavored gelatine
•
1 1/2 cups 7-Up, divided
•
1 small box regular lemon pudding
•
and pie filling (not instant)
•
6 tablespoons granulated sugar
•
2 eggs, beaten
•
3/4 cup water
•
11 ounces cream cheese, softened
•
Strawberry Glaze
•
1/2 cup strawberry jelly, melted
•
Fresh strawberries or unsweetened
•
frozen, thawed whole strawberries