7 Ingredient Enchilada Meatball Casserole

Name: 7 Ingredient Enchilada Meatball Casserole
Ingredients: 18 ounces frozen beef meatballs (thawed); 2 cups instant white rice; 10 ounces red enchilada sauce; 15 ounces chili no-beans (or 7-ounce tomato sauce); 1 package burrito seasoning (or taco seasoning mix); 4 ounces canned diced green chiles; 2 cups Monterey Jack, shredded; Optional – fresh diced chives for garnish (or green onions)

"This 7 Ingredient Enchilada Meatball Casserole is delicious and tender with melty cheese and a touch of heat. This recipe is quick and easy, ready in about 30 minutes! It's great for easy weeknight meals the entire family will love...."

INGREDIENTS

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18 ounces frozen beef meatballs (thawed)

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2 cups instant white rice

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10 ounces red enchilada sauce

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15 ounces chili no-beans (or 7-ounce tomato sauce)

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1 package burrito seasoning (or taco seasoning mix)

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4 ounces canned diced green chiles

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2 cups Monterey Jack, shredded

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Optional – fresh diced chives for garnish (or green onions)

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