"Stir-fried chicken and vegetables with noodles..."
INGREDIENTS
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4 tablespoons soy sauce (divided)
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2 tablespoons Asian sesame oil (divided)
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1 tablespoon cornstarch
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8 ounces vermicelli, linguini or spaghetti
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1 tablespoon Sugar
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2 tablespoons distilled white vinegar
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2 large boneless skinless chicken breast halves (1 1/4 lbs total), thinly sliced (1/4-inch)
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2 tablespoons vegetable oil
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1 carrot, cut into matchsticks
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1⁄2 pound snow peas, stringed and thinly sliced, lengthwise
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6 scallions, thinly sliced, crosswise
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1 tablespoon minced fresh ginger root
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1⁄2 teaspoon crushed red pepper flakes