7 flavor pound cake7 Flavor Pound Cake with Macadamia Nut Liqueur

Name: 7 flavor pound cake7 Flavor Pound Cake with Macadamia Nut Liqueur
Ingredients: 1 cup butter (at room temperature, no substitutions); 3 cups granulated sugar; 6 large eggs (at room temperature); 3 cups all-purpose flour; ½ teaspoon baking powder; ¼ teaspoon salt; ¼ cup macadamia nut liqueur; 1 cup sour cream; 1 teaspoon rum extract; 1 teaspoon orange extract; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 1 teaspoon lemon extract; 1 teaspoon butter extract; 2 cups powdered sugar (sifted then measured); ¼ cup macadamia nut liqueur

"7 Flavor Pound Cake with Macadamia Nut Liqueur by Call Me PMc. A traditional pound cake recipe with velvety texture & beautiful flavors. #baking #poundcake #callmepmc..."

INGREDIENTS

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1 cup butter (at room temperature, no substitutions)

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3 cups granulated sugar

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6 large eggs (at room temperature)

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3 cups all-purpose flour

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½ teaspoon baking powder

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¼ teaspoon salt

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¼ cup macadamia nut liqueur

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1 cup sour cream

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1 teaspoon rum extract

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1 teaspoon orange extract

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1 teaspoon vanilla extract

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1 teaspoon almond extract

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1 teaspoon lemon extract

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1 teaspoon butter extract

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2 cups powdered sugar (sifted then measured)

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¼ cup macadamia nut liqueur

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