"It doesn't get much easier than this 7 Can Crock Pot Vegetable Soup. It is not only easy, but absolutely delicious! The flavor is wonderful!..."
INGREDIENTS
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2 lbs ground beef (browned and drained)
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64 oz vegetable juice
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14.5 oz can beef broth
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15.25 oz can corn (drained)
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14.5 oz can green beans (drained)
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15 oz can peas (drained)
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14.5 oz can sliced carrots (drained)
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15 oz can sliced potatoes (drained)
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14.5 oz can diced tomatoes (drained)
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1 small onion (chopped)
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1 tablespoon dried basil
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1 1/2 teaspoon garlic salt
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1/2 teaspoon ground black pepper