INGREDIENTS
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1 C warm water
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3/4 C room temperature buttermilk
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1/2 C sugar
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1/4 C melted butter
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3 T regular yeast
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1/2 T salt
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2 eggs
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5-6 C bread flour
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2 Tbsp butter, melted
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1/2 C brown sugar
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1/2 C sugar
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2 Tbsp cinnamon
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1/4 C butter, softened
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3 C powdered sugar
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1 tsp vanilla
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enough milk or half and half to make it spreading consistency.