"This 6 inch vanilla cake is perfect for smaller occasions! Make a delicious vanilla cake and learn how to adapt many of my cake recipes!..."
INGREDIENTS
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1 1/4 cups (163g) all-purpose flour
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1 1/4 tsp baking powder
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1/4 tsp salt
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6 tbsp (84g) unsalted butter, room temperature
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3/4 cup (155g) sugar
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2 tbsp (30ml) vegetable oil
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1 1/2 tsp vanilla extract
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2 large eggs
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1/2 cup plus 2 tbsp (150ml) milk
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1 1/2 cups (336g) unsalted butter, room temperature
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6 cups (690g) powdered sugar
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2 tsp vanilla extract
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4-6 tbsp (60-90ml) water or heavy cream
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Salt, to taste
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Sprinkles, optional