breakfast boat
This is a new recipe.
prep time
20 Min
cook time
25 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 - baguette
- 5 large eggs
- 1/2 cup milk
- 1 bunch green onions
- 3 slices bacon, cooked and crumbled
- 1 cup sharp cheddar cheese
How To Make breakfast boat
-
Step 1With a knife, hollow out the bread. Cook and crumble the bacon. (You can do this the night before)
-
Step 2Beat the eggs and add the milk, salt and pepper. Place bread on baking sheet and pour the mixture into the hollowed out bread. Wash and slice the onion tops only(keep onion for something else) Sprinkle the eggs with onion tops, bacon and cheese( the cheese can be sprinkled over the bread, also) Bake at 350 for 25 - 30 minutes( this also depends on the size of your bread) Slice and eat.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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