chinese new year cookies

How To Make chinese new year cookies

• 1

  Original directions: Melt chocolate chips and caramels together over hot water, covered Mix noodles and nuts together, then stir it into the chocolate mixture Drop by spoonfuls onto cookie sheet lined with wax paper Chill for at least 10 minuets, best at 30 minuets
• 2

  Microwave directions: Melt the chocolate and the butterscotch chips together in a microwave safe bowl, just 20 seconds at a time or so, stirring to make sure they’ve melted all together. Stir in the chow mein noodles and peanuts until all are thoroughly coated. Drop mixture by tablespoonful onto waxed paper. They will look like birds’ nests, or sea urchins, or shapeless blobs. Chill in refrigerator until completely firm.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card