pound cake

How To Make pound cake

• Step 1
  In a mixing bowl, mix all of the ingredients together and mix for about 3-4 minutes. While mixing, prepare a pan( this can be a bread pan, a Bundt pan or a tube pan) by spraying with pan spray and then flouring the pan. Bake at 350 for about 50 - 60 minutes.
• Step 2
  Let cake sit for about 5 minutes, turn out onto plate. Microwave the icing(if you want icing) until it melts a little and then drizzle over the cake.
• Step 3
  Choc cake-choc pudding lemon cake-lemon pudding, 1 Tbls lemon jiuce and so on Peanut butter cake-yellow cake mix, vanilla pudding and add 1/2 cup peanut butter Coconut: coconut cream pudding, coconut flavoring (t tsp) Strusel pound cake: yellow cake mix, vanilla pudding. Add a layer of this in the center of cake: 2 c graham crackers crumbs, 3/4 c brown sugar, 1 tsp cinnamon 1/4 c butter, nuts is desired(mix together)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!