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cinnamon sugar

cinnamon sugar
review
Private Recipe by
Rebecca C
Cheektowaga, NY

A ratio of 1 part cinnamon to 4 parts sugar is standard for an all-purpose cinnamon sugar blend. For uses where you want a very prominent cinnamon flavor, a ratio of 1 part cinnamon to 3 parts sugar This amount of cinnamon sugar is enough for one standard batch of cinnamon rolls (a batch that makes about 12 cinnamon rolls).

yield serving(s)
prep time 2 Min
method No-Cook or Other

Ingredients For cinnamon sugar

  • 1 c
    sugar
  • 1/4 c
    cinnamon

How To Make cinnamon sugar

  • 1
    Mix the cinnamon sugar together with a fork or whisk.
  • 2
    Store the mixture in an airtight container at room temperature.
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