"A No-Roll Pie Crust recipe that only takes 5 minutes? Take the easy path to pie and keep the amazing flaky results with this fast recipe...."
INGREDIENTS
•
2 cups (10oz/284g) all-purpose flour
•
2 tablespoons sugar
•
1 teaspoon salt
•
6 tablespoons (3oz/85g) butter, melted
•
2-3 tablespoons cold water